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PAN SEARED SCALLOP STIR FRY WITH BROCCOLI AND SNOW PEAS OVER BROWN JASMINE RICE

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JALAPEÑO POPPER STUFFED SLIDERS WITH CARAMELIZED ONIONS AND BACON

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THE LOBSTER TRAP GRILLED CHEESE

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SALMON WITH SUN-DRIED TOMATO PESTO 

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STEAK DIANE

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LEMONY CHICKEN ORZO SOUP

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GUACAMOLE & PINEAPPLE SALSA

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TEX MEX TWICE BAKED SWEET POTATOES

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BROWN BUTTER TOFFEE CHOCOLATE CHUNK COOKIES

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MARTHA’S BRAN MUFFINS

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CHICKEN SOUP

Block-Island-Stuffies

BLOCK ISLAND STUFFIES

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COPY CAT KFC COLE SLAW

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CRANBERRY NUT BREAD

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CREAMY HERBED CHEESE POLENTA

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TURF AND SURF HAM AND SHRIMP DIP

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SAUSAGE AND HERB CHEESE STUFFED SHROOMS

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LEMON CREAM PASTA WITH CHICKEN, MUSHROOMS, & PEAS

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GRILLED SHRIMP AND SUMMER SQUASH SKEWERS

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CHICKEN MARSALA

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SAUSAGE, MUSHROOM, TOMATO AND SPINACH STRATA

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WHITE CRANBERRY AND HORSERADISH ZING-A-LING STICKY RIBS

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SOOO GOUDA RANCH SALAD

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SHEET PAN CAJUN HONEY CHICKEN AND ROASTED VEGGIES

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HERB AND PARMESAN CRUSTED PORK CUTLETS OVER WHITE BEAN RAGOUT WITH SHIITAKE PARMESAN CREAM SAUCE

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MUSHROOMS INSIDE AND OUT BLENDED BURGER WITH FRIED SHITAKES, PICKLED ONIONS, AND HORSERADISH SAUCE

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CHICKEN PARMESAN

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RAGIN’ CAJUN FISH TACOS WITH FRESH SALSA AND MEXICAN CREMA

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SALMON WITH ROSEMARY AND SEA SALT

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LINGUINI WITH WHITE CLAM SAUCE

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