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PORK CUTLETS IN MUSHROOM MARSALA CREAM SAUCE

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PORK EGG FOO YOUNG

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SOLE AND GREEN BEAN ALMONDINE

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ITALIAN MAPLE SWEET POTATO WEDGE FRIES

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PATATAS BRAVAS

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CHEESY SALSA PINWHEEL PUFFS

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SHORTCUT SAUSAGE RAVIOLI WITH SALSA AND FENNEL CREAM SAUCE

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ASIAN SESAME STICKY WINGS

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LOADED OATMEAL AND CRANBERRY COOKIES

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ISLAND TIME CRAB CAKE SALAD WITH MANGO PINEAPPLE REMOULADE

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PARMESAN POTATO AND ONION AU GRATIN WITH CRISY SAGE

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GET FUNKY GORGONZOLA, CORN, AND BACON DIP WITH SWEET MANGO PINEAPPLE SALSA POP

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DILLY ROASTED CARROTS WITH WALNUTS AND LEMON AIOLI

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SCALLOPS AND BACON ‘DANCE THE SALSA’ PIZZA

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KOMBOCHA SQUASH WITH SAUSAGE, APPLE, AND GOUDA STUFFING AND CRISPY SAGE GARNISH

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SWEET AND SPICY COCONUT CURRY RAMEN WITH SALMON

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MISO GLAZED SEA BASS WITH MUSHROOMS, BOK CHOY, AND PEA POSDS IN SAKE MISO BROTH

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OVERNIGHT BUTTERNUT AND BACON STRATA WITH GORGONZOLA AND FRIED SAGE

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PEACHES AND CREAM CRUMB PIE

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CLEAN OUT THE FRIDGE HASH AND EGGS

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OLD SCHOOL BAKED CUSTARD

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BLACK SEA BASS FRANCESE

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CUCINA ITALIANO RISOTTO STUFFED PORTOBELLO CAPS WITH SHRIMP AND ARTICHOKES BATHED IN SUN DRIED TOMATO CREAM SAUCE WITH ARUGULA SALAD

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BAKED SUSHI UMAMI DIP

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MOZZY MEATBALLS, BUTTERNUT, AND MUSHROOM ORZO SKILLET

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CREAM OF WILD RICE, MUSHROOM, AND ASPARAGUS SOUP

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BEEF AND SHIITAKE WILD RICE UMAMI STIR FRY

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STICKY ASIAN SESAME CHICKEN THIGHS OVER MANGO PEPPER FRIED RICE

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ZOODLES IN SHRIMP AND CORN HERBY CREAM SAUCE

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EASY BLENDER HOLLANDAISE SAUCE

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