DOTB Logo

Don't miss a single recipe!

Please enter your name.
Please enter a valid email address.
Something went wrong. Please check your entries and try again.

No products in the cart.

DOTB Logo

Don't miss a single recipe!

Please enter your name.
Please enter a valid email address.
Something went wrong. Please check your entries and try again.

No products in the cart.

CRAB IMPERIAL

Ingredients

1 large egg

½ cup Hellmann’s mayonnaise

1 teaspoon Dijon mustard

1 teaspoon Worcestershire sauce

1 teaspoon lemon zest

2 teaspoon lemon juice

¼ teaspoon salt

¼ teaspoon black pepper

½ teaspoon paprika

½ teaspoon Old Bay Seasoning

3 tablespoon grated parmesan cheese

¼ cup flat leaf parsley, chopped (plus more for garnish)

1 pound premium lump crabmeat

Lemon slices for garnish

Instructions

Preheat oven to 375 degrees.

Crack the egg into the bottom of a large bowl and beat vigorously with a fork or whisk for 30 seconds until light and bubbly.  Whisk in the mayo, mustard, Worcestershire, lemon zest, lemon juice, salt, pepper, ¼ teaspoon of the paprika, Old Bay, 2 tablespoon of the parmesan, and parsley until smooth and well-combined.  Gently fold in the crabmeat until evenly coated, careful not to over mix or break up the lumps.

Prepare four small ramekins or one gratin casserole dish with non-stick spray.  Evenly divide the crab mixture between the ramekins or spread evenly in the casserole dish.  Dust the tops with the remaining parmesan followed by the remaining paprika.

Bake for 20-30 minutes until puffed, bubbly, and lightly browned (cooking time will be quicker for the ramekins vs. one casserole dish).

Remove from the oven and garnish with chopped parsley and lemon wedges.  Serve with rice pilaf and roasted asparagus or simple side salad.

You May Also Like...

EA44EFEB-E718-4CC6-85B6-1699D3EBA835_1_201_a

CHICKEN TORTELLINI 3-BEAN MINESTRONE MASH-UP

8A123005-483A-49E3-BF86-3159920C75F6_1_201_a

SHRIMP PESTO DIP

C3EF5A82-FF90-49E6-9DE0-E0178C4BBF65_1_201_a

CHICKEN, SWEET POTATO, AND 3 PEPPER CHOWDER WITH A HINT OF HEAT

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00