BLACK OLIVE AND MUSHROOM CROSTINI

Ingredients

1 loaf French bread, cut into ½” thick slices

1, 2-ounce can black olives, finely chopped

½ cup mushrooms, finely chopped

½ cup cheddar or Swiss cheese, shredded

3 tablespoons Hellmann’s Light Mayonnaise

Instructions

Preheat oven to 400 degrees.

Mix olives, mushrooms, cheese, and mayo together and spread on the bread slices.  Bake until lightly browned and cheese is bubbly in the preheated oven, about 3-5 minutes.

Another goodie from the Jarvi girls!  This is an easy, but OH SOOO DELICIOUS appetizer!

You May Also Like...

fullsizeoutput_20d27

BACON, SWISS, AND ONION CROSTINI

FF1A7CE1-43DD-4FE0-8C67-1C2A54926A39_1_201_a

MISO SESAME COD AND ROASTED MISO BROCCOLI

AB201412-05AF-48AA-98BE-63E237F563E2_1_201_a

EVERYTHING GOUDA ROLLS

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00