GRILLED CORN AND BLACK BEAN SALSA

2 cups grilled corn, cut from the cob (or frozen corn, thawed)

1 can black beans, drained in a colander and rinsed with cold water

½ medium onion, diced

1 cup tomatoes, chopped

1 avocado, chopped

½ cup fresh cilantro chopped

2 Tbs. fresh lime juice

3 Tbs. olive oil

2 tsp. cumin

1 tsp. salt

1 tsp. black pepper

Mix all ingredients together and serve with chips.

Appetizers

Vegetarian

Gluten-free