GRILLED CORN AND BLACK BEAN SALSA

Ingredients
2 cups grilled corn, cut from the cob (or frozen corn, thawed)
1 can black beans, drained in a colander and rinsed with cold water
½ medium onion, diced
1 cup tomatoes, chopped
1 avocado, chopped
½ cup fresh cilantro chopped
2 tablespoons fresh lime juice
3 tablespoons olive oil
2 teaspoons cumin
1 teaspoon salt
1 teaspoon black pepper
Instructions
Mix all ingredients together and serve with chips.
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