GRILLED CORN AND BLACK BEAN SALSA

Ingredients

2 cups grilled corn, cut from the cob (or frozen corn, thawed)

1 can black beans, drained in a colander and rinsed with cold water

½ medium onion, diced

1 cup tomatoes, chopped

1 avocado, chopped

½ cup fresh cilantro chopped

2 tablespoon fresh lime juice

3 tablespoon olive oil

2 teaspoon cumin

1 teaspoon salt

1 teaspoon black pepper

Mix all ingredients together and serve with chips.

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