DOTB Logo

Don't miss a single recipe!

Please enter your name.
Please enter a valid email address.
Something went wrong. Please check your entries and try again.

No products in the cart.

DOTB Logo

Don't miss a single recipe!

Please enter your name.
Please enter a valid email address.
Something went wrong. Please check your entries and try again.

No products in the cart.

TRACY’S CREAMY MAC & CHEESE

fullsizeoutput_177d8

Ingredients

1 pound elbow macaroni

3 tablespoon butter

3 tablespoon flour

2 ½ cups milk

½ teaspoon salt

⅛ teaspoon pepper

¼ cup onion, minced

2 cups shredded Cheddar cheese

2 cups Velveeta Cheese, diced

Instructions

Preheat oven to 350°. Cook elbows according to package directions.

Make a rue from butter and flour. Slowly add milk until sauce thickens. Add salt, pepper, onion, and cheeses. Stir until smooth.

Add cheese sauce to elbows and pour mixture into greased, 2-qt. casserole dish.

Bake for 30 minutes.

Serves 4

You May Also Like...

E40F70A0-ECD0-4460-9951-A0273307DD33_1_201_a

CHURROS CON CHOCOLATE

25C44254-DB99-46F0-BE6E-90C0C55584C0_1_201_a

MANGO UPSIDE DOWN CAKE

E7162F57-E3D0-4063-A6B4-3D8E2093A5D6_1_201_a

ZUCCHINI PANCAKES (FRITTERS) WITH HORSERADISH CREAM SAUCE

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00