MANGO AND TOMATO SALSA

Ingredients

2 large very ripe mangoes, peeled and chopped

1 pint grape tomatoes, cut in half or quarters if large

1 small onion, chopped

2 cloves garlic, minced

1 jalapeño, chopped (seeds included unless you like less spice, then seeds removed)

½ cup fresh cilantro leaves, chopped

Juice from one lime

¼ cup olive oil

1 tablespoon brown sugar, packed

½ teaspoon salt

½ teaspoon black pepper

½ teaspoon cumin

Instructions

To make the salsa, mix all of the ingredients together in a large bowl and toss to combine.

You May Also Like...

fullsizeoutput_1f335

BRUSSEL SPROUT AND MUSHROOM GRATIN

5003BE78-763F-49CF-BDFD-347E4CEA86AE_1_201_a

SEVEN LAYER MAGIC BARS

1916D924-2068-4E4D-B569-459CC8367BB1_1_201_a

MUSHROOM TART WITH HERBS AND SWISS

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00