BLACK OLIVE AND MUSHROOM CROSTINI

Ingredients

1 loaf French bread, cut into ½” thick slices

1, 2-ounce can black olives, finely chopped

½ cup mushrooms, finely chopped

½ cup cheddar or Swiss cheese, shredded

3 tablespoons Hellmann’s Light Mayonnaise

Instructions

Preheat oven to 400 degrees.

Mix olives, mushrooms, cheese, and mayo together and spread on the bread slices.  Bake until lightly browned and cheese is bubbly in the preheated oven, about 3-5 minutes.

Another goodie from the Jarvi girls!  This is an easy, but OH SOOO DELICIOUS appetizer!

You May Also Like...

IMG_8284

CHEWY ALMOND, CHOCOLATE, TOFFEE LAYER BARS

10F6BAB2-FC6D-4004-8432-2DEEEF03F2FE_1_201_a

BAKED ZUCCHINI FRIES WITH HORSERADISH MAYO DIPPING SAUCE

99F53544-FDD7-46A9-B28F-53FF98F11C27_1_201_a

CHARRED CORN, TOMATO, CUCUMBER, AND FETA SALAD

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00