BECKY’S CLAM DIP

Ingredients

1 pint sour cream

2, 6.5-ounce cans chopped clams, drained

1 teaspoon garlic powder

½ teaspoon salt

5 teaspoons Worcestershire sauce

Instructions

Mix all ingredients together in a small bowl and serve with potato chips!

My grandmother, affectionately know as “Becky”, made this dip at every holiday and family gathering. It’s not a celebration if there is not clam dip on the table!!

You May Also Like...

38D23B1A-BE9A-4E26-B4F7-CE8FFD38532B_1_201_a

SEVEN LAYER DIP

IMG_1500

CURRY MAYONNAISE

B48121CB-661E-4561-ACA6-D1B59A49635D_1_201_a

KILLER SEAFOOD LASAGNA

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00