TINTO DE VERANO

1 bottle dry red wine (does not have to be expensive or fancy)

1 cup sweet vermouth

1 1/2 cups Sprite

1 1/2 cups lemonade

1 lemon, sliced

2 oranges, sliced

Put 3 cups of ice in large pitcher. Add the rest of the ingredients and stir well to combine. Pour into large wine glasses and drink up!

Brunch

Vegetarian

Gluten-free