MANGO, MINT, AND TOMATO SALSA

1 large ripe mango, chopped

1 cup grape tomatoes, cut in half (or 1 cup chopped tomatoes, seeds removed)

1 small onion, chopped

4 cloves garlic, chopped

1 jalapeño, chopped (seed included unless you like less spice, then seeds removed)

¼ cup fresh mint leaves, chopped

¼ cup fresh cilantro means, chopped

Juice from one lime

¼ cup olive oil

¼ cup orange juice

2 tablespoons brown sugar, packed

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon cumin