MANGO AND TOMATO SALSA

Ingredients

2 large very ripe mangoes, peeled and chopped

1 pint grape tomatoes, cut in half or quarters if large

1 small onion, chopped

2 cloves garlic, minced

1 jalapeño, chopped (seeds included unless you like less spice, then seeds removed)

½ cup fresh cilantro leaves, chopped

Juice from one lime

¼ cup olive oil

1 tablespoon brown sugar, packed

½ teaspoon salt

½ teaspoon black pepper

½ teaspoon cumin

Instructions

To make the salsa, mix all of the ingredients together in a large bowl and toss to combine.

You May Also Like...

IMG_6656

BRAISED LAMB SHANKS IN RED WINE SAUCE

IMG_5475

TWO FISHES IN CREAMY MUSTARD SAUCE ON ROSEMARY POTATOES

fullsizeoutput_1f5ca

ROASTED EGGPLANT SALSA

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00