PINEAPPLE TOMATO SALSA

Ingredients

1-pint grape or cherry tomatoes, cut into quarters

1 ½ cups chopped pineapple (fresh or canned)

1 cup purple cabbage, chopped

½ cup onion, finely chopped

1 jalapeño, minced

⅓ cup fresh cilantro leaves, packed and rough chopped

½ teaspoon salt

2 teaspoons sugar

1 teaspoon cumin

¼ cup olive oil

1 tablespoon lime fresh squeezed lime juice

Instructions

Mix all of the ingredients together in a small bowl and let flavors meld for 30 minutes.

You May Also Like...

IMG_5982

GERMAN PANCAKE

fullsizeoutput_29327

BUTTERMILK BISCUIT BLISS

AE848C12-23B8-4585-9383-531E783394CB_1_201_a

THAI COCONUT CURRY CHICKEN AND PEPPERS

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00