NECTARINE AND TOMATO SALSA

Ingredients

2 large ripe nectarines, pitted and chopped

2 cups cherry or grape tomatoes, cut into quarters

1 cup red onion, diced

1 jalapeno pepper, chopped

½ cup cilantro, chopped

2 tablespoons olive oil

¼ cup fresh-squeezed lime juice

1 tablespoon sugar

1 tablespoon honey

1 teaspoon cumin

1 teaspoon salt

Instructions

Combine all of the salsa ingredients in a large bowl and let sit at least 1 hour in advance of mealtime so the flavors can marry. Stir occasionally so everything marinates evenly.  If the nectarines are not very sweet, add an additional tablespoon of sugar or honey.

Serve with chips or delicious over fish, chicken, pork, an old boot, etc….!

You May Also Like...

73B25466-BB11-4D08-8F5B-1E504D8C89AB_1_201_a

SUPER EASY AND OH-SO-CHEESY HAM AND VEGGIE FRITTATA

98662868-7BC0-4AEA-A681-64C89EF6E7FC_1_201_a

WINTER SQUASH GRATIN WITH KALE, BACON, LEEKS, AND PARMESAN

IMG_5076

SHRIMP SALAD

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00