SEVEN LAYER DIP

SEVEN LAYER DIP


1, 8 oz. package of cream cheese, softened

1, 8 oz. container sour cream

1 packet taco seasoning

1 cup salsa

1 cup finely chopped lettuce

2 large tomatoes, chopped

1 small green pepper, chopped

1 small onion, chopped

1, 8 oz. package shredded cheddar cheese

1 cup sliced black pitted olives

1/2 cup chopped scallions


Combine cream cheese, sour cream and taco seasoning in a small bowl and spread on the bottom of a pie plate.


Layer the rest of the ingredients in the order listed.  Refrigerate for 2 hours.


Serve with tortilla chips.


This is an oldie, but a goodie!!  A staple at our yearly 4th of July party!

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Appetizers

Vegetarian

Gluten-free

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