DOUBLE CHOCOLATE BANANA BREAD

Ingredients

3 large, very ripe bananas

½ cup melted butter

1 teaspoon vanilla

1 egg

1 cup sugar

½ cup dark chocolate cocoa powder

1 ½ cups flour

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon salt

1 cup semi-sweet chocolate chips

Instructions

Preheat oven to 350 degrees

Mash bananas with a fork in a large bowl.  Add butter, vanilla, and egg and mix to combine.

Stir in sugar and cocoa power and mix until batter reaches an even consistency.

Mix dry ingredients in a separate bowl and add to the banana mixture, stirring, until just combined.

Pour batter into a greased 9″x5″ loaf pan.

Bake for 50 minutes – 1 hour until tester comes out clean.

You May Also Like...

2E54CFF6-329C-4FB1-961B-AC1F79BEE38B_1_201_a

IRISH SODA BREAD

F949683B-2109-406C-9BFC-04CFD8AA7FA3_1_201_a

MUSTARD DILL SALMON SHEET PAN DINNER

IMG_9025

SALMON PATTY SALADS WITH PICKLED ONIONS AND TANGY TARTER

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00